About Us

Welcome to Our Small Batch, From-Scratch Bakery

At our bakery, everything is made from scratch—no pre-made mixes, no bucket frostings, just real ingredients and real baking. We specialize in nostalgic treats inspired by the ’80s and ’90s, including our take on Little Debbie classics like Oatmeal Cream Pies, HoHo Cake, and Kosmic Brownies. Be sure to check out our sweet lunchbox collection!

Our bakery is small but mighty. We bake in small batches to offer the most variety, seasonal flavors, and a rotating menu. Along with our baked goods, we serve grab-and-go sandwiches, daily soups, and our signature Godzilla Chili, plus weekend specials you won’t want to miss.

Minimal Waste, Maximum Flavor

As a classically trained, prize-winning pastry chef, Sarah has mastered the art of using ingredients creatively to minimize food waste while crafting unique and delicious treats. This is why we don’t post a set menu—our offerings change frequently! To stay up to date, follow us on social media or give us a call before stopping by. We’re happy to answer your questions.

Supporting Local Bakers & Makers

We partner with local artisans to bring you the best snacks and baked goods all in one place.

• Empress Baking Company crackers pair perfectly with our house-made dips.
• North Shore Boulangerie / Wildflour delivers fresh-baked bread daily, available in limited quantities.

We love supporting other small businesses and believe in bringing our community the best locally made products.